Easy Katsu Chicken in Air Fryer
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Yields
2 serving
Time
28 Minutes
Air Fryer Chicken Katsu
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Salt
Chicken Breast
Pepper
Milk
Egg
Panko Bread crumbs
Butterfly the chicken breast. Use a meat mallet and pound the chicken breast
1
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2
In a mixing bowl add the egg and milk. Whisk together
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In another mixing bowl add the dry ingredients.
3
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Submerge the chicken into the egg wash then Make sure you coat both sides.
4
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Transfer to the panko bread crumbs. Make sure to coat both sides.
5
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Transfer to the air fryer basket.
6
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Flip the chicken breast and spray the top with avocado oil
7
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Remove from Air Fryer and transfer to a plate.
8
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Pour your katsu sauce on top of the chicken.
9
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How to make Katsu sauce
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Ketchup
Garlic
Sugar
Worcestershire sauce
Soy Sauce
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1
Add the all the ingredients into a mixing bowl
2
Mix together.
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